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Eat yourself beautiful | Carmen Lefevre | TEDxUniversityofYork

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    First off, I would like to just introduce
    attractiveness a little bit to you.
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    Especially thinking about
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    why should we even bother
    thinking about attractiveness?
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    Well, first, psychological research
    has shown that people largely agree
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    on who is attractive
    or who is perhaps, less so.
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    So I'm pretty sure
    most of you in this room would agree
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    that Angelina Jolie is perhaps
    somewhat more attractive than Ugly Betty.
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    And this perception of attractiveness
    even hold universally.
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    So even if you went
    to a very different culture,
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    people would probably still agree
    that Angelina Jolie is more attractive.
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    In addition to this, work in psychology
    over the last two decades or so
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    has shown that attractiveness
    has advantages
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    over and above perhaps getting bought
    a drink in a bar on a night out.
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    And specifically,
    these advantages include things
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    like being seen as more honest,
    more socially competent,
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    more successful, more trustworthy,
    friendlier, and even smarter.
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    And that last bit is quite important
    because even in your career,
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    your attractiveness levels matter.
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    And this holds by the way
    for men just as much as for women.
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    If you are more attractive,
    you are more likely to have a good career.
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    Being attractive literally pays.
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    And we call this the Halo Effect,
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    which means that simply
    because you look a certain way,
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    people make all sorts of attributions
    about what you're like.
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    And while that might seem
    a little bit gloomy for some,
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    there's actually a flip side to this coin
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    which is: can you make yourself
    more attractive?
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    I'm not talking about
    going and getting plastic surgery,
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    or going to a salon and paying
    for very expensive beauty treatments.
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    I'm talking ... - oh, not about that! -
    I'm talking about changing your health.
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    With that in mind, I'd like to turn
    to the animal kingdom for a moment.
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    You can see these beautiful birds on here,
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    and they have something in common
    which is that they are all colorful;
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    and these colours aren't just there
    for us to think of them as beautiful
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    But they're actually signals
    that they use to attract mates.
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    The more colorful these birds are,
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    the more likely they are
    to find another bird
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    who's willing to mate with them.
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    And this is important
    and relevant for humans,
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    because the colors in these birds
    are not actually something
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    they produce from their own biology.
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    This is something they can only produce
    following their diet.
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    They eat something
    that makes them colorful.
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    And this something are carotenoids.
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    Carotenoids are little pigments;
    they are a group of pigments.
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    There's about 500 or 600 different ones.
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    But they have something in common,
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    which is that they are all red,
    yellowish, orangey in color,
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    and they are contained
    in almost all fruit and vegetables.
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    Importantly, they are actually contained
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    not only in carrots
    that are obviously orange
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    but even in fruit and vegetables
    that are perhaps less clearly colorful,
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    including green vegetables;
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    and fruit, for that matter.
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    And these pigments in the birds
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    signal that these birds are able
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    to go out and look for a healthy diet
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    by foraging through perhaps
    the forest or the fields,
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    which they couldn't do
    if they were in poor health condition.
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    So in those birds, being very colorful
    suggests to a mate that they are healthy.
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    Of course, us humans,
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    don't have to go in to the forest
    to get fruit and vegetables,
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    we can walk in to the supermarket
    and buy any food that we desire.
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    Our problem is more, perhaps,
    that we'd choose foods we shouldn't eat.
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    I'm sure you're all aware
    that we are supposed to eat
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    about a third of our diet
    from fruit and vegetables.
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    This is also often referred to
    as the five a day:
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    you're supposed to at least eat five
    portions of fruit and vegetables per day.
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    So if eating fruit and vegetables
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    - which have all sorts of health benefits
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    including getting vitamins, getting fiber,
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    and getting a whole range
    of relevant products into you body -
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    if that is important for birds,
    then what about humans?
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    Do we perhaps also somehow
    signal in our appearance
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    the fact that we have eaten
    lots of fruit and vegetables?
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    So, to recap how this works:
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    the carotenoids that we've consumed
    with fruit and vegetables
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    work and function in our immune system.
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    So if some nasties, some bugs
    enter your system,
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    one thing that the immune system
    can do is use carotenoids
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    that are stored in our system
    as antioxidants
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    that will then fight these nasties
    and cause them to disappear.
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    If there are carotenoids
    left over, as it were,
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    after this immune function has happened,
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    these carotenoids can then
    be layered into our skin.
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    This happens through a process whereby
    carotenoids are entered into the sweat
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    which is then of course sweated out
    through the sweat glands
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    and are literally layered onto our skin.
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    And this layering process causes our skin
    to turn somewhat goldenish yellow.
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    This is just a representation;
    it's not accurate.
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    You're not going to turn
    exactly that color,
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    if you eat more fruit and veg,
    but it illustrates the point.
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    There's a different scenario
    that we could imagine
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    whereby again, we have
    plenty of carotenoids,
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    but this time, there isn't just
    four of these nasties but many more;
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    which should hopefully appear
    on screen in a moment.
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    There we go.
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    And in this situation, the majority
    of our carotenoids stored
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    might be used up to fight these nasties.
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    And then, there's very little leftover
    to go into our skin,
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    which then causes our skin
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    to turn a lighter color again.
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    This is because the carotenoids
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    that were originally layered
    into our skin get rubbed off,
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    and our skin of course
    rejuvenates all the time.
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    So if you don't replenish constantly,
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    then our skin color will change back
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    to a less attractive version of itself.
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    That led us to the interesting question
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    of whether this different skin color
    is perhaps found attractive in humans.
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    Remember, in birds,
    the high-carotenoid coloration
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    was something they use to attract mates,
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    which is similar
    to attractiveness in humans.
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    And given this is a cue of somehow health,
    so you have a lot of disease burden,
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    you might not be able to create
    this lovely skin color,
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    this might actually be a cue
    of your appearance.
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    So, for this, we conducted an experiment.
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    We first measured empirically
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    the axis of color change in skin
    associated with carotenoids.
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    To do this, we had a group of students
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    that eat a lot of fruit and vegetables
    in their regular diet,
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    and we measured their skin color;
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    we also had a group of students
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    that didn't eat
    very many fruit and vegetables
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    - It was more easy to recruit
    in that group unsurprisingly -
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    and we match these groups
    on their sex, on their age,
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    and on other lifestyle characteristics
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    so that we could be relatively certain
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    that the only consistent difference
    between these groups
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    was their fruit and vegetable consumption.
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    After we measured
    each individual's skin color,
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    we averaged this skin colors,
    and could then calculate
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    the difference between the color
    of the high carotenoid intake group
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    and the low carotenoid intake group.
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    We could derive this kind of color axis.
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    This allows us to take a photograph
    of anybody, for example this girl,
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    or anybody in this room,
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    and we are then able
    to transform this image
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    to become either higher
    or lower in carotenoid color.
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    We then asked people, in an experiment
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    which color they think is more attractive.
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    So let's try this here:
    you see the two versions of her face.
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    Who thinks the girl on the left
    is more attractive?
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    One … not many, good.
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    Who thinks the girl on the right
    is more attractive?
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    That's a vast majority,
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    and this is consistent
    with what we found in our experiments
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    where of course we wouldn't present
    people with only this one girl
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    but with a large range of faces
    that we have manipulated in this way.
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    We find that in fact,
    nine out of ten people approximately
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    chose the higher carotenoid version
    of faces as more attractive.
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    So this is a really good indication
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    that there is something about this color
    that makes people more attractive.
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    We also looked at other cultures
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    and found that in Asian
    and African cultures the same holds:
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    people who had
    a more carotenoid-linked skin color
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    were seen as more attractive.
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    And even some people were still
    arguing back at us and saying,
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    "Oh, this is just about sun-tanning."
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    We all like a suntan, so you all know
    you like to go out in the sun,
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    you like to go to the beach,
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    and it leads to of course a somewhat sort
    of brownish yellowish color on your skin.
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    This color is caused
    by a pigment called melanin,
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    which is activated by UV rays
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    and it's meant to protect your skin
    to some degree from a sunburn.
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    A lot of research in the past has shown
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    that a suntan is thought of as attractive
    at least in our societies.
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    People argued with us, that perhaps,
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    what is going on is
    that carotenoid coloration
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    looks somewhat similar to a suntan;
    it's also a little bit yellow,
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    so perhaps people like a tan.
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    And because they like a tan,
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    they also like this color
    which looks somewhat similar.
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    So we investigated this question.
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    We investigated it by asking people
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    which face they prefer
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    out of a high carotenoid face
    and a high suntanned face.
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    So we manipulated the tan in the same way
    I showed you before for the carotenoids.
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    And now, let's do this again: who thinks
    the face on the left is more attractive?
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    OK, and who thinks the face
    on the right is more attractive?
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    Fewer. Interesting.
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    Right, I'm sure you all now want to know
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    which of these is the tan
    and which of these is the carotenoids.
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    Well, this one if the carotenoid face;
    and the majority of you prefer this face.
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    We find the same pattern
    of results in our research
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    with eight out of ten people on average
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    preferring the carotenoid face
    over a suntan.
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    That really means
    that there's something specific
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    about this color that people like,
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    even when we compare it to another color
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    which is normally liked
    by people in this culture.
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    This also might actually mean
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    that the reason or part
    of the reason we like a tan
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    is because it mimics to some degree
    this healthy color of carotenoids.
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    We've seen that eating
    fruit and vegetables
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    makes your skin change color,
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    and that this new color
    is seen as attractive.
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    But remember, at the start, I told you
    attractiveness isn't the end of the story,
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    but other traits such as being perceived
    as more trustworthy or smarter
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    are also associated with attractive faces.
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    So we were interested to assess
    whether these traits
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    might also be associated
    with a carotenoid skin color.
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    We've conducted two studies to date:
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    we once looked
    at trustworthiness judgments,
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    and we also looked
    at leadership judgments,
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    so how good a leader
    people thought a person was.
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    And in both cases, we found that having
    a high carotenoid coloration in your skin
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    influenced these judgments
    quite dramatically.
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    People really thought the people
    with the healthy carotenoid coloration
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    were more trustworthy
    and would be much better leaders.
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    So that should give you
    some food for thought hopefully.
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    But to finish off,
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    there is one important question
    to answer, isn't there?
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    How much do you actually need
    to eat of the stuff?
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    Do you need to eat
    25 carrots every day to get this effect
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    which might be rather unmanageable?
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    Well, colleagues
    at the University of St. Andrews
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    have conducted a study into this
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    and found that actually eating
    only two more portions a day,
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    this might be for example eating an apple
    and drinking a glass of orange juice,
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    or eating a portion
    of vegetables twice a day,
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    is enough to change
    your skin color within six weeks
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    to be perceived as more attractive.
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    the difficulty is though,
    as you might recall,
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    that if you don't keep it up,
    your skin color will go back down.
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    So really what this means
    is you have to eat
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    more fruit and veg
    for the rest of your life.
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    Thank you very much.
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    (Applause)
Title:
Eat yourself beautiful | Carmen Lefevre | TEDxUniversityofYork
Description:

This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at http://ted.com/tedx

In the modern world we are obsessed with our appearance. While many take radical steps to resemble a beauty ideal, in this talk I will explore the power of eating fruit and vegetables to improve appearance. Fruit and vegetable consumption can give skin a healthy glow, which in turn boosts attractiveness, irrespective of cultural or ethnic background.

Carmen is a psychologist with research interests centring on appearance and perceptions of other’s appearance. After completing her PhD at the University of St Andrews in 2013 she has held research positions at the University of York and University of Leeds before moving to her current position at Northumbria University.

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Video Language:
English
Team:
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Project:
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Duration:
14:42

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